This class is held online (Zoom) on May 16th 2020.
What is Rolled Sushi?
Rolled sushi is made by wrapping a cluster of vegetable fillings inside rice using a strip of nori (seaweed).
What’s on the menu?
- Rolled sushi [maki sushi]
- Tofu mayo
- Japanese soup stock (from scratch)
What’s included in the price?
- Introduction to the dishes
- 1.0 hour online cooking demonstration
- Recipe for cooking at home
How will the class be conducted?
The class will be conducted online through Zoom. We will share the Zoom meeting URL in advance.
- 1 week prior to the booked date: full refund
- 6 days to 3 days prior to the booked date: 50% refund
- 2 days prior to the booked date: no refund
- No show: no refund